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Spinach Masiyal | Palak Keerai Kadayal Without Dal | Pasalai Keerai Masiyal Recipe

Palak keerai kadayal or masiyal is a straightforward, wholesome and yummy facet dish for rice, idli and dosa. I’m completely satisfied so as to add this to my Palak keerai recipes record in my common cooking. Its process is straightforward however it tastes so good. Often palak keerai kadayal is ready with toor dal or …

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Maharashtrian Masale Baath Recipe by Archana’s Kitchen

Maharashtrian Masale Bhat Recipe is a rice preparation from Maharashtra which will get it distinctive style from the addition of Goda masala. The traditional Goda Masala gives the spicy and tangy flavour to this rice preparation. Together with rice loads of colourful seasonal greens are additionally added to the Masala Bhath. Do you know: Carrots …

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Rose Simple Syrup – Sweet Potato Soul by Jenné Claiborne

A scrumptious and easy-to-make Rose Easy Syrup you’ll be able to get pleasure from in cocktails, coffees, sodas, and extra! This recipe makes use of store-bought rose water so you can also make all of it 12 months spherical. Scents and flavors are sometimes deeply tied to reminiscences and emotions. Cinnamon appears like a comfy …

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Kalyana Veetu Vazhakkai Varuval Recipe – Marriage style Raw banana fry

  I’ve bookmarked so many Kalyana veetu recipes to strive. Because the record goes lengthy, I needed to begin with this straightforward and flavourful Kalyana veetu vazhakkai varuval recipe / Kalyana veetu vazhakkai poriyal. I like this Tamil nadu marriage model vazhaikai varuval lots since my childhood. Some individuals name it as vazhakkai chops too. …

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Ridge Gourd Peel Chutney | Ridge gourd skin chutney for rice – Peerkangai Thol Thogayal Recipe

  I learnt this ridge gourd peel chutney recipe for rice from my good friend Shalini. We name it as Peerkangai thol thogayal in Tamil. Its a quite simple and wholesome recipe. Often we discard the pores and skin of ridge gourd. However it has so many well being advantages. So we will make this …

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