Drumstick Frozen Dessert – Family Fresh Meals

Summer season desserts are among the greatest varieties. This one is ideal for gatherings with pals! This no-bake dessert takes after the well-known (and effectively liked!) drumstick ice cream.

The crushed peanuts and chocolate sauce make every chunk the proper mix. It’s straightforward to retailer, serve, and eat. This Drumstick Frozen Dessert is a good crowd-pleasing dessert, and is especially nice when served alongside additional topping choices equivalent to chocolate and caramel sauce, chocolate chips, and cookie crumbs. 

Drumstick Frozen Dessert

Crust:

1. Spray a 9×13 inch pan with cooking spray. Put aside. In a medium bowl, mix the cookie crumbs, crushed peanuts and butter. The combination will resemble coarse crumbs. 
2. Press the crust combination evenly into the underside of the ready pan. 

Filling:

1. In a big bowl beat the cream cheese, peanut butter and powdered sugar till easy.  Add the vanilla and blend effectively.
2. Utilizing a spatula gently fold the Cool Whip into the cream cheese combination. 
3. Unfold the filling evenly over the crust. 

Topping:

1. Drizzle chocolate sauce excessive of the filling. 
2. Sprinkle the chopped peanuts and crushed sugar cones throughout the highest. 
3. Cowl with plastic wrap and freeze till agency, about 2 hours. 
4. Take away from the freezer 5-10 minutes earlier than serving. 
5. Reduce into squares. Serve with further chocolate sauce if desired.
6. Retailer coated within the freezer. 

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Drumstick Frozen Dessert

This Drumstick Frozen Dessert is a good crowd-pleasing dessert, and is especially nice when served with additional toppings.

Prep Time: 15 minutes minutes

Chilling Time: 2 hours hours

Cook dinner Time: 0 minutes minutes

Complete Time: 2 hours hours 15 minutes minutes

Serves:12

Hover over “serves” worth to disclose recipe scaler

Elements

Crust:

• 1 ½ cups graham cookie crumbs
• ½ cup peanuts crushed
• ¼ cup butter

Filling:

• 8 ounces cream cheese
• ½ cup powdered sugar
• ½ cup peanut butter
• 2 teaspoons vanilla
• 8 ounces Cool Whip

Topping:

• Chocolate sauce for drizzle
• ¾ cup peanuts chopped
• 4 sugar cones crushed

Directions

Crust:

• Spray a 9×13 inch pan with cooking spray. Put aside.

• In a medium bowl, mix the cookie crumbs, crushed peanuts and butter. The combination will resemble coarse crumbs.

• Press the crust combination evenly into the underside of the ready pan.

Filling:

• In a big bowl beat the cream cheese, peanut butter and powdered sugar till easy. Add the vanilla and blend effectively.

• Utilizing a spatula gently fold the Cool Whip into the cream cheese combination.

• Unfold the filling evenly over the crust.

Topping:

• Drizzle chocolate sauce excessive of the filling.

• Sprinkle the chopped peanuts and crushed sugar cones throughout the highest.

• Cowl with plastic wrap and freeze till agency, about 2 hours.

• Take away from the freezer 5-10 minutes earlier than serving.

• Reduce into squares. Serve with further chocolate sauce if desired.

• Retailer coated within the freezer.

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Vitamin Data:

Energy: 343kcal (17%)Carbohydrates: 29g (10%)Protein: 10g (20%)Fats: 22g (34%)Saturated Fats: 7g (35%)Polyunsaturated Fats: 4gMonounsaturated Fats: 9gTrans Fats: 0.2gLdl cholesterol: 23mg (8%)Sodium: 256mg (11%)Potassium: 282mg (8%)Fiber: 3g (12%)Sugar: 15g (17%)Vitamin A: 256IU (5%)Vitamin C: 0.01mgCalcium: 83mg (8%)Iron: 1mg (6%)

Vitamin Disclaimer

Household Contemporary Meals will not be a dietician or nutritionist, and any dietary info shared is barely an estimate. We suggest operating the elements by way of a web-based dietary calculator if you should confirm any info.

Course:Dessert

Delicacies:Household Favourite, no bake